tag:blogger.com,1999:blog-1750556463359797189.post2825318893353876240..comments2024-02-27T16:12:55.942+08:00Comments on Curlybabe's Satisfaction: Talam LepatAyuhttp://www.blogger.com/profile/16741306800618804454noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-1750556463359797189.post-7798985567926313172010-08-28T22:06:48.095+08:002010-08-28T22:06:48.095+08:00Hi ayu,
yesss...hopefully with more practise...le...Hi ayu,<br /><br />yesss...hopefully with more practise...learning from past mistakes..one day i can make kuih as pretty as urs! Also, Thks for the offer - ur so kind! :)<br /><br />SusannaAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-1750556463359797189.post-31895359379405472972010-08-28T16:11:50.162+08:002010-08-28T16:11:50.162+08:00Susanna,
when the pulut dah naik wap, you dont hav...Susanna,<br />when the pulut dah naik wap, you dont have to panic, concern more on the serikaya..(well thats for me..heheh)..i was more panic for the serikaya, cos, whatever the outcome of the serikaya when u masak naikkan wap tu determines the softness and the 'smooth surface' for the top layernya tu..tak apa i am sure u can do better the next time ur parents come over..<br /><br />wow, mahal juga acuan 12 nos sampai s$18 ya..ok i will definitely inform you or maybe buy for you first if i come across the SAME exact moulds tu .dont worry..meanwhile u take good care ok..Ayuhttps://www.blogger.com/profile/16741306800618804454noreply@blogger.comtag:blogger.com,1999:blog-1750556463359797189.post-5373176436314922222010-08-27T20:04:30.692+08:002010-08-27T20:04:30.692+08:00hi ayu,
I made this kuih this afternoon. My kuih d...hi ayu,<br />I made this kuih this afternoon. My kuih didnt come out as nice as urs. All my fault - cos i didnt follow ur recipe properly ie serikaya: cook over low heat till thicken slightly. I panic when my steamed pulut dah naik wap...but my serikaya still watery - so i pandai2 switch to high heat...then suddenly ...the serikaya become so lumpy.. I managed to use the hand balloon whisk to smoothen it but mixture becomes too thick to pour ( its suppose to be pourable, flowing etc.., right? ) but I tak nak waste, so just use spatula n try to level surface n steam @recipe. As expected surface is not smooth but the bottom layer comes out nice like ur pic. I oredi cut n eat 2 pcs....although still warm...cannot wait cos patience is definitely not one of my virtues! hehehe...but i like this kuih very much...taste awesome. I will definitely try again....when my parents come visit me next mth. More ppl eat...less fattening cos smaller portions!:)<br /><br />My hubby bought 12 acuan bunga..costs SGD$18!! Can u believe dia bayar tht much?!@# I'm very sure he kena tipulah!:( I just beli a set of 10pcs mini tart moulds for just RM$11 from ebay yesterday. And u know the prices in ebay is oredi really inflated! Ayu, if u ever do see the acuan bunga tht looks EXACTLY like urs - please email me immediately n let me know, i can ask my relative in sg to buy for me. ( my email addy is aquarius66@iinet.net.au )<br /><br />warm regards,<br />Susanna<br /><br />p/s i usually go back to sg/ malaysia during my children's school Summer hols ( dec/ jan )Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1750556463359797189.post-71460766046547238152010-08-27T01:46:23.415+08:002010-08-27T01:46:23.415+08:00Hi,
Susanna
Nice to hear from you again..how are ...Hi,<br />Susanna<br /><br />Nice to hear from you again..how are you dear?..wah this kuih brought back memories ya...oh thanks for trying, really really hope you will like it..feedback to me ya..of course the sugar you have to suit ur taste tau..cos, for some they prefer it to be sweeter..<br /><br />oh yes, talking about the acuan, i saw a few acuan with flowerslah..but not the same as mine, the 'flowers' not so 'deep' as compared to the ones you like..basically maybe the ones ur hubby got for you..are those that i saw...banyak ke ur hubby beli acuan tu?..<br /><br />Ya I guessed so, you have to be patience..cos kalau i belikan lain dari acuan tu takut pulak you tak bekenan..then lagi long story..hehe..<br /><br />bila nak balik spore tu?Ayuhttps://www.blogger.com/profile/16741306800618804454noreply@blogger.comtag:blogger.com,1999:blog-1750556463359797189.post-78883733040602592632010-08-26T21:04:55.586+08:002010-08-26T21:04:55.586+08:00Hi ayu,
This kuih ( the bottom part ) reminds me o...Hi ayu,<br />This kuih ( the bottom part ) reminds me of a nyonya kuih I loved to eat as a child in Melaka. Its shaped like a triangle, i think wrapped in daun palas?? Anyway...will be trying this recipe soon. Love ur blog....the recipes n pics are really fabulous. Thks for sharing!<br /><br />regards,<br />Susanna, Perth<br /><br />p/s btw...i asked my hubby to buy me the acuan bunga in sg...the ones featured in ur red bean cupcakes. But alamak.....they dun look the same!:( This is despite me emailing him the link of ur pic of the acuan bunga!Geramlah..waste of $$!I guess must learn to be sabar n wait to buy myself when i go back to Sg EOY...Anonymousnoreply@blogger.com