Geragau or Geragor????....Hantan sajalah...Flour, sliced onions, sliced chillies, turmeric powder, egg and of course geragau shrimps(washed and drained), salt to taste..mix them up and form a batter that is not to watery or thick...nice for breakfast or afternoon tea..
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Sorry I have to put the word verifications, back as there are so many spam comments...If you signed in as an Anonymous ..please leave your name as it is easier for me to address you better..Thank you ...Really appreciate it...:)