Overall, ha this was the best..hehe sambal cassava leaves with salted fishes...actually just this good enough for me!!!..Been hunting for the cassava leaves since last weekend, sekali ada pulak...cause I wanted to cook this dish for quite sometimes..at last I made it..hehe
Ingredients:-
1 ikat pucuk ubi-dicelur setengah masak dipotong
5 keping ikan asin(boleh gunakan- ikan sepat, ikan kembung, ikan kurau atau ikan cekek leher)-digoreng dulu
Bahan kisar:-
20 batang cili kering
5 ulas bawang merah
3 ulas bawang putih
1 inci belacan
1 batang serai
Bahan lain:-
1/2 cawan minyak untuk menumis
1/2 cawan air asam jawa
secukup garam (optional)
serbuk perasa
1 sudu makan gula pasir
Method:-
Tumis bahan kisar sampai garing, masukkan air asam, lalu masukkan pucuk ubi yang sudah dicelur. Akhir sekali masukkan serbuk perasa, gula dan ikan asin yang sudah digoreng.
Sources:-From Tania Aris@ resipi ceria keluarga
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