Showing posts with label Baking Tools. Show all posts
Showing posts with label Baking Tools. Show all posts

Wednesday, April 20, 2011

Bingka Ambon Pulut Hitam

Selamat petang, bertemu kembali..heheh..ingat dah keluar dari dapur rupanya ada lagi akak ni ya..heheh..sebenarnya akak tengah mengedit gambar2 ni tadi..itu yang senyap kejap..haha..Ok, kalau masih ingat siapa2 yang mengikuti blog kita ni..sedikit masa dulu kita pernah mencuba bingka ambon yang dibakar dalam oven, beberapa kali kita cuba tak menjadi, akhirnya menjadi juga menggunakan recipe Kak Wan..dulu2 tu siap kita bakar menggunakan pasirlah, pintu oven direnggang lah..macam2 juga dah digayakan..tapi tak menjadi juga..hahaha..last2 bakar macam biasa sudah..hehe..
Bila surf the net, actually ada satu cara lagi membuat bingka ambon ni..dia dimasak atas dapur..tapi mesti ada acuannya untuk membuat cara begitu..

Cerita nya begini...kita ada  beli majalah 'Sedap' ni dah lama jugalah..tapi tak berapa perasan rupanya dalamnya ada recipe bingka ambon yang dimasak atas dapur..a few recipes on bingka ambon ni tau, some of them 'Bingka Ambon Keju', Bingka Ambon Kapucino', Bingka Ambon Badam',..wah tengok macam senanglah membuatnya tapi sayang kat mana kita nak cari acuan yang digunakan dalam gambar majalah tu..fikir punya fikir, teringatkan kita pernah nampak acuan ni di Ailin Bakery@Tanjung Katong Complex, time bulan puasa tahun lepas,..then one fine weekend, kita telah menslow talk dengan Mr Hubby to bring me there..heheh..maklumlah..kita ni nak kemana mesti nak ada transport kalau tak memang susah juga nak bergerak..bukan apa sibudak perempuan  kita tu mesti nak mengekor..leceh kalau bawa dia..nak balik cepat aje kalau dia penat berjalan...kalau tak nak dukung!..semput makcik..

Back to jalan cerita..hehe..so alangkah bertuah rasanya kerana acuan tu masih ada, dan itulah saja yang tinggal..acuan tunggal lah kirakan..heheh..acuannya berat & harganya boleh tahan juga-(lebih kurang harga nordicware sebelum kita tau kita kena conned) ..haha..since that is the only acuan kuih lumpur yang available dan tak mungkin akan kita jumpa kat mana2 kat Singapore ni kita terus TER beli..hehehe..mungkin kat Indonesia ada banyak jual acuan ni..or Malaysialah..tapi kita tak ulik..tutup mata tahan nafas ajelah..

So kita pun mencuba recipe Bingka Ambon Pulut Hitam yang pertama menggunakan acuan tu, ..memang senang membuatnya no heart pain..cuma memanglah baru2 1-2 kuih tu ada sedikit melekat, but after that dah tak ..ok aje..seronok  pulak membuatnya macam kita masak pancake gitu..hehe.
As for this recipe, kejadian kuih ambonnya sangat lembut.. tapi taste wise, I would still prefer the normal ambonlah..huhu..since I dah tahu cara2 nak membuat kuih ambon, next time nak cuba yang biasa tu pulak ada juga recipe diberi..cara2nya semua lebih kurang sama..Cuma kena take note that bila menguli tu kena make sure you gunakan pemutar yang betul..Pemutar spiral & Pemutar telur..

Bahan yis:-
100g tepung gandum
125ml air
1 bungkus yis segera


Bahan:-
300ml santan daripada 1 biji kelapa
15 helai daun limau perut, dicarik-carikkan
2 batang serai, dititik
2 helai daun pandan
1 sudu teh garam
250g gula pasir
7 titik pewarna ungu
150g tepung sagu, ayak
75g tepung pulut hitam, ayak
7 biji telur



Cara membuatnya:-
  • Kacau rata bahan yis. Biarkan selama 15 minit.
  • Rebus santan, daun limau purut, serai, daun panadan, garam dan gula pasir. Kacau rata sehingga mendidih. Masukkan perwarna ungu. Kacau rata. Tapis. Sukat sebanyak 475ml.
  • Campurkan tepung sagu, tepung pulut hitam dan bahan yis. Uli dengan menggunakan Pemutar Spiral sehingga rata.
  • Masukkan telur satu persatu sambil diuli rata menggunakan alat Pemutar Spiral.
  • Masukkan rebusan santan suam sedikit demi sedikit sambil dipukul perlahan dengan menggunakan alat Pemutar Telur selama 15 minit. Biarkan selama 2 jam.
  • Panaskan acuan kuih lumpur dengan dimasukkan kelapa parut sehingga berminyak. Buang kelapanya dan bersihkan dengan kain bersih.
  • Panaskan semula acuan dengan api besar. Tuangkan adunan sehingga setinggi 3/4 acuan. Kecilkan api. Biarkan sehingga kelihatan berlubang-lubang. tutup dan biarkan sehingga masak.
Sources:-From majalah sedap bil18 vol2, 2009

Monday, July 26, 2010

Finally Here..

 Finally they are here in SINGLAPOR!!!!(Marsya's version)..hehe..after 12 days of waiting..The parcel I have been waiting for has arrived....delivered all the way from Penang!..dont play-play....
Come to Singlapor leow tau...
But after tearing the brown paper, 
I saw this
;
;
;
;
;
;
;
;
;



Eh, apa ni?..Philips Monitor?..wah check the sender's address again...Correct mah!!..how come this?..I never order this what?!...Eh!..dapat lucky draw ke?..
Jantung moving at gear 4...wah dont tell me send wrongly kah?...
sekali open the box, this was what I saw
;
;
;
;
;
;
;
;
;
;
;
;
;
;

  My Apam Pan & Kuali leper!!!!
Yeh!!.Yabadabadooo...I loikkkeee..
its very light weight and the workmanship is very halus...
nice and portable!! 

Then ada oleh2 from Penang tau...on the top right hand corner tu..
Rempah kari cap TARBUS!! Confirm Singlapor tak ada...
Kalau ada mungkin cap 'Tiga Abdul'..kikiki...
Nak ucapkan million thanks to dinda Chik Mimi,
yang dah bersusah payah membeli, membungkus, mengpos dan mencalling centre
for this parcel...Kanda, 'terhutang body' ni..dinda jangan serik ya...
thank you for all the trouble dan patience..
Mudah2han rezeki Chik Mi, bertambah insyaallah..
Siapa2 yang belum ada ni..jangan jealous ...kikiki
(nak kena pelangkung dak Ayu ni agaknya..hehe)


Tuesday, February 23, 2010

Butter Cookies

I made this for Mr Hubby to bring over for his trip...the intention was just solely for him, cause I thought the kids wouldnt like them...so I just doubled the ingredients..didnt even finished the whole butter..after  baking, let cool on the rack, I packed the cookies in an air tight container and passed to him to be packed together with his luggage...left 2 pieces behind 1 for Hasif and the other for Iqram, and nothing for Marsya as she was sleeping...came along Hasif...'Ma, anymore cookies or not?'...weh!!!..no more lah..I answered him, I thought you dont like this...'Ma..I want some more, I want some more...

Aiyoh!!..no choice I brought out the mixer again ler..made another 75g butter..and you know what?....Finished!!!..came along Marsya..saw her brothers ate the last cookies she asked me 'Ma, I want cookies!!!..Ayoyo!!...so lazy to make some more...I have to digged out the ones that already packed for Mr Hubby and gave some to her...(Kalau buat banyak tak habis kalau buat sikit tak cukup pulak ishk..ishk..)..

Anyway..I dont have the Demerara sugar used in this recipe..so I just used coarse sugar that was available at home...bought the cutter some where in Kallang, I think the shop's name is KITCHEN CAPERS....saw this recipe quite sometimes ago in Do what I like ...very buttery cookies!! We love it very much...try it you wont regret...

Ingredients:-
75g butter(I used Golden Churn)-for best results I suggest this-(75g mentega-sya gunakan mentega cap tong)-(untuk dapatkan rasa yang enak saya cadangkan gunakan ini)-
50g fine sugar-(50g gula halus)
1/4 tsp salt-(1/4 sudu kecil garam)
1 egg yolk + 1/2 tsp vanilla essence(lightly beaten)-(1 kuning telur + 1/2 sudu kecil esen vanila dipukul sikit)
150g cake flour(remove 1 tbsp)-(150g tepung cake-buang 1 sudu besar)
pinch of baking powder-(secubit baking powder)
1 tbsp skim milk powder(I used Marsya's milk powder dugro)..hehe-(1 sudu besar tepung susu)

1egg white-(1 putih telur)
Dry Demerara sugar for sprinkling-(I dont have this so I used coarse sugar)-(Gula kering Demerara untuk ditaburkan-(saya tak ada ni so saya gunakan gula kasar aje)


 
Roll dough into flat sheet not more than 5mm thick and chill in the fridge.
(Gelek doh atas sekeping plastic leper tak melebihi 5mm tebal dan sejukkan dalam fridge)
 
Mehtod:-
Cream butter, sugar and salt with electric beater till pale and fluffy. Add in egg yolk and beat till well incorporated. Sieve in the flour and baking powder, add in the milk powder, use the lowest speed of your electric beater to combine. Mixture will be breadcrumbs like and will form dough easily. Put dough into a plastic bag and roll it into a flat sheet as in photo 3. Chill in the fridge till harden before cutting out the cookie. Cut out the cookie with cutter. Brush on some egg white and sprinkle dry demerara sugar on the surface. Bake on a lined tray at 180C for 10 minutes(I used (170C for 15 minutes) in the middle rack and shift to the upper rack and bake for further 2-3 minutes to get the golden brown colour.

Notes:- the sprinkling of the dry demerara sugar is optional. If you omit this step, please increase sugar to 60g. Please really only use a pinch of baking powder as you dont want the cookie to be out of shape when it is baking in the oven. Chill the dough again if it is too soft to be cut out.-(Pukul mentega, gula dan garam hingga pucat dan gebu. Masukkan telur kuning dan pukul lagi hingga sebati. Ayak tepung bersama baking powder dan masukkan tepung susu dengan menggunakan speed yang perlahan. Adunan akan menajadi seperti brreadcrumbs dan senang menjadi doh. Masukkan doh dalam plastic bag dan gelek macam gambar no 3. Sejukkan doh  dalam fridge hingga keras sedikit sebelum diterap. Sapukan putih telur dipermukaan kuki dan taburkan gula diatasnya. Bakar diatas loyang yang telah dialas kertas selam 180C selama 10 minit( saya gunakan 170C selama 15 minit) di rack tengah dan bakar selam 2-3 minit dirak atas untuk mencapai warna kekuningan.

Note:- Taburan gula diatas adalah optional. Kalau tak nak boleh lupakan step ni, tapi naikkan kadar gula kepada 60g. Gunakan SECUBIT sahaja baking powder kerana kita tak mahu cookies ni naik dan tak cantik. Masukkan lagi dalam fridge kalau doh menjadi lembik untuk diterap.)
Sources:-From wlteef..blogspot.com

The cookie cutter used for this cookies..

Friday, February 12, 2010

Apam Mould & Roti Jala Bottle

Yeh!!!..I've got those at last...bought the apam moulds last weekend, when I went to Geylang for lunch at Hajah Maimunah Restaurant with the family...while Mr Hubby went up to park the car, I quickly dragged the kids to the opposite Joo Chiat Complex and went to the shop that Kak Am(flora) bought her 'Kopi Tiam Cups' and Apam moulds..eeeee..I was so excited when I've got them..Mr Hubby just shook his head when I discreetly pushed the moulds  aside on the table during lunch, 'Hermm apa tu?..Tak habis lagi beli perkakas kuih?'(What are those?..just cant get enough of your baking stuff?) ..he sounded, but his eyes were on the food  served...I answered with a little soft tone and a guilty laugh..'Ah...$1 aje murah kan...I bought 10 so only S$10..hehehe.'..(Ah!!..cheap!! only S$1, so I bought 10)..well yet to try and make the Apam Jepun in that moulds.....hehe

The other gadget would be the Roti Jala mould/bottle which was actually for chili sauce or mayonise bottle. Bought this quite sometimes ago in Daiso (the all S$2 shop) in Vivocity.....A lady was standing right in front of this and I was so nervous that she might grabbed it..without wasting any moment ..I quickly grabbed the only and last bottle standing!!!(kiasu right?).. huhu..

Monday, November 02, 2009

Mould Cutters

As requested, this are the pictures of the cutters that I used for the Vol-au-Vent...Bought at Phoon Huat ...I have various sizes ranging from, 12 cm, 9 cm, 7 cm, 6.5 cm, 4 cm. Of course I didnt buy the whole set, I bought this in 'phases'...hehehe..(if you understand what I meant)..heheh...The above was the 7 cm and 4 cm cutters..


When used you have to turn to the shapes you preferred either flat or fluted..

Thursday, October 01, 2009

Mini Cupcake Stand


Salam, friends..these are the pictures of my cupcake stand that some of you were asking...I bought this in one of Phoon Huat store (baking ingredients shop) sometimes last year..Never used before, it was only 'pecah dara', during the makan makan the other day..hehehe

If I am not mistaken I bought it at around S$20++ . It can hold 13 cupcakes..if want more holder, the price also more lah..hehehe..

Wednesday, July 22, 2009

My New Toys

7 tiers Cupcake Stand specially ordered from Kuala Lumpur..
Ordered from Yatie, Norezy Fotopages

Dough set specially ordered from Sungai Petani Kedah.
Since hari raya is coming, ordered this from Rinnchan Fotopages.

Small Bundt mould, the mould that I used for my chocolate doughnut.
Cast iron, very heavy.

Strawberry Shortcake mould, the one that I used for Marsya's birthday cake. Kuih 'Gandus' mould that I bought in JB a few months ago.

Thursday, February 26, 2009

My 'library' Collections from the Net


A few days didnt manage to open my library to explore new dish..cause got to send Marsya to school. My Hasif has been asking me 'anything to munch munch?'. I told him no cause no time.Normally for Hasif after the compulsory meal which is rice he prefer to eat something else for 'dessert'?

This are my piles of recipes that I found in the net. That did not include another piles of books that I collected and bought. Honestly I prefer to explore those in the net cause, there were some feedbacks from the user that might give me hints and tips. Where else for the books, some are not complete and some are not sincere in giving the recipes!!! Like my koleh koleh kacang that I posted not long ago, the sugar content was way too much!!
As for me if recipe good I will marked them nice but if its not I will throw away the recipe or black marked it as
'NOT NICE, DONT TRY ANYMORE'.

Monday, February 23, 2009

Princess Bread Maker


My 'princess' breadmaker is down!!!! The mechanism that turn the lever only 1 is turning instead of two...aiyooooh...it was given to me from hubby and kids on 'Mother's day' last year. Still under waranty.. ask a favour from Mr Hubby to send to the agent... at the moment, cant do bread..or anything that needs to be kneaded..

Just got a call from agent that the breadmaker will take around 5-10 days to repair! My hubby told me that he managed to get the lady to put in as urgent request as he told her 'my wife cant live without it'. heheheh...Damaged probably caused by overused.....? sure or not? nolah I think because it is CHEAP!!! ($145)

Tuesday, January 13, 2009

Kenwood Major


Actually I was aiming for this for so long already!!... , Both my hand mixer already chialat and in 'ICU'!! One of the mixer cost only $39 and another $70. This one $942, hubby bought for me last 'bonus'...hehehehe 'bila lagi nak ketuk'.... I wanted the 6.7litre can whisk eggs up to 16 egg whites, butters can 2 blocks at one go , went to ' courts' hubby asked the promoter 'my wife here wanted the biggest mixer that u have so that she can bake cakes the whole block can eat'...he actually hinted to me cause I told him I wanted the 'best and good quality that last very long'....I blushed in embarrasment..and gave him ' one higher eyebow' look!!!

Anyway, dont care wat he says as long I get my mixer right????