Bawal Tandoori

 Dont mind the fishes eyes, hehe they got blackened while grilling..haha


Ingredients A-Kisar (Blended):-
1 ekor bawal hitam-(1 black pompret)
1 sudu besar marjerin-(1 tbsp margarine)
10 ulas bawang putih-(10 garlics)
5 cm halia-(5cm ginger)
2 sudu besar serbuk cili-(2 tbsp chili powder)


Ingrdients B- Satukan (Combine):-
2 sudu besar serbuk ketumbar-(2 tbsp coriander powder)
2 sudu besar serbuk jintan putih-(2 tbsp cumin powder)
2 sudu besar yogurt-(2 tbsp yogurt)
1 sudu besar serbuk kunyit-(1 tbsp turmeric powder)
1 sudu besar jus lemon-(1 tbsp lemon juice)
1 sudu kecil serbuk lada putih-(1 tsp white pepper powder)
sedikit garam & perasa -(some salt& msg)

Method:-
Ikan dibersihkan dan dikelar menyerong. Satukan bahan A dan B. Kemudian sapukan pada ikan hingga rata. Perapkan ikan selama 30 minit. Panggang ikan dlam ketuhar atau bara api. Sapukan marjerin dan bailk2kan. panggang hingga ikan masak.-(Wash and cleaned fish and slice slantly. Combine ingrdients A and B till incorporated. Marinate fish for 30 minutes. Grill fish in oven or charcoal fire. Spread some margarine on fish and alternately turn each sides till cooked.)
Sources:-From Aneka Masakan Ikan