Wednesday, November 25, 2009

Beef & Cheese Nachos

A quick update today, made this yesterday for afternoon tea, end up we missed dinner cause so full after we took this... I fried some fries and wedges and introduce this tortilla chips to go along with the sauce and dip...actually wanted to make this for quite sometimes.. everytime I bought the tortilla chips, for sure, no chance of 'survival' as the kids surely finish them up..

As usual browse the net to look up for cheese nachos recipe, a lot of them!!... so I have to look at the ingredients and methods one by one and decided on this .. the beef dip was from one web and the other from another..anyway, I combine here and there to suits my taste again...

Will be going out later to cut the boys hair and purchase Iqram's books and uniform pulak...
Nanti I go ronda2 you guys blog ya...

Bahan2 untuk daging:-
Ingredients for beef:-
450g daging kisar-(ground beef)
1 biji bawang besar potong dadu-(large onion diced)
1 tsp halia cincang-(minced ginger)
4 biji bawang putih dicincang-(garlics minced)
1/2 biji lada benggala hijau dipotong dadu-( 1/2 green pepper diced)
1 biji lada merah buang bijinya dan dihiris bulat-(red chili discard the seeds and sliced round)
2 tbsp jintan putih-(cumin powder)
1-2 tbsp serbuk chili-(chili powder)
1 biji tomato potong dadu-(tomato diced)
1 tsp lada hitam kasar-optional-(crushed black peppercorn)
1-2 tsp daun parsley kering-optional-(dried parsely)
garam & serbuk perasa secukup nya-(salt and msg to taste)

Panaskan minyak dan tumis bawang putih, bawang besar dan halia hingga wangi. Masukkan lada benggala, hirisan cili merah dan kacau rata. Masukkan daging kisar, kacau dan biarkan seketika . Bila daging sudah kering airnya, masukkan serbuk cili, serbuk jinta putih, garam dan serbuk perasa secukupnya. Masukkan tomato dan kacau lagi. Biarkan ia renih seketika selam 2-3 minit. Matikan api dan ketepikan.-(Heat oil and saute diced onions, garlics and ginger till fragrant. Add in diced green pepper, sliced red chillies and stir well. Add in ground beef and let it for a while till water has dried up. Add in chilli powder, cumin powder, salt and msg to taste. Add in diced tomatoes and stir well. Let it for about 2-3 minutes and turn off heat.)

Bahan2 untuk Sos Cheese:- Ingredients for Cheese Sauce:-
1/2 biji lada benggala dipotong dadu-(1/2 green pepper diced)
4-5 biji bawang putih dicincang-(garlices minced)
1 tbsp minyak zaitun-(olive oil)
2 tbsp tepung gandum-(plain flour)
2 tbsp mentega-(butter)
11/2 cawan susu segar-(cups fresh milk)
1 cawan parutan cheddar cheese -(cup shredded cheddar cheese)
1/4 tsp Tabasco sauce
1 biji lada merah dihirs-(1 red chili sliced)
garam secukup rasa-(salt to taste)
sedikit Cayenne pepper-( a bit of Cayenne pepper)
sedikit paprika-( a bit of paprika)


Panaskan minyak zaitun bersama dengan mentega. Masukkan bawang putih dan lada benggala dan tumis hingga naik bau. Masukkan tepung dan kacau. Masukkan susu segar dan biarkan ia renih sebentar dengan api yang kecil. Jangan biarkan ia mendidih. Bila adunan sudah pekat, masukkan cheese dan bahan2 yang lain. Biarkan ia renih sebentar diatas api yang kecil selam 5 minit atau sehingga cheese betul2 sudah cair.-(Heat olive oil, butter in a pan. Add in minced garlics and green pepper and saute till fragrant. Sprinkle flour, pour in milk and stir till mixture simmers- do not allow to boil. When mixture has thickens, stir in the cheese and remaining ingredients. Simmer on low heat an additional 5 minutes or until cheese is fully melted.)

1 comment:

Anonymous said...

salam..nak tnya ckit yang tepung nak buat cheesse sauce tu nak guna tepung gandum or tepung biasa? Ehe confuse ckit sebab u tulis tepung gandum(plain flour)..benarnya nak guna corn flour or plain flour?