
This was the kids menu, side dish for adults..I used chicken burger meat for this 'wrapped egg with minced meat and cheese'...all of this are yesterday's menu ya..the part when I turned the egg with the filling on top of the plate was a bit panic lah...hahaha...it looked like nasi goreng pataya that wrapped with egg omellete, but instead this has minced meat filling in it.. Recipe from Noorsha...thank you ya dear..Akak, copy & paste the recipe, with some interpretations in English..minta halal ya..
Bahan2 :-Ingredients:-
250gm - 300 gm daging cincang -(minced beef-I 2 used chicken burger meat and mashed it)
Bahan2 :-Ingredients:-
250gm - 300 gm daging cincang -(minced beef-I 2 used chicken burger meat and mashed it)
1/2 cawan mix vege-(cup mix veggie)
2sb sos tiram-(tbsp oyster sauce)
2 sb sos lada hitam-(tbsp black pepper sauce)
2sb sos cili-(tbsp chili sauce)
2sb sos tomato-(tbsp tomato sauce)
5 biji cili api @ 2 biji cili merah-(5 bird eyes chillies or 2 red chillies)
1 biji bawang sederhana besar - hiris -(large onion medium size slice thinly)
2 biji bawang putih - cincang -(garlics sliced thinly)
1 inci halia - cincang-(ginger minced)
2 keping slice cheese @ taburan cheddar cheese secukupnya-( slice cheese or sprinkle)
6 biji telur-(eggs)
sedikit garam-(salt)

Tumis bawang putih, halia, bawang besar.bila dah wangi, masukkan cili api yg diketuk @ cili merah yg dihiris. masukkan sos tiram, sos lada hitam, sos tomato dan sos cili.-(Saute garlics, ginger, large onion when fragrant add in chillies which has been crushed or sliced.)add in oyster sauce, black pepper powder, tomato sauce and chili sauce)
masukkan daging cincang, kacau. Bila daging separuh empuk, masukkan mix vege,kacau lagi hingga empuk. Rasa dulu kalau kurang masin boleh tambah garam.Bila dah siap masak tu, ketepikan dulu-(add in minced meat and stir well when meat is half cooked add in mix veggie and stir till cook.taste if need to add in salt when ready, put aside)
Telur dipukul dengan sedikit saja garam dan dadarkan lebar2 atas kuali. kalau ade non stick pan lagi elok...kalau takde atas kuali biase pun boleh. api kecil ye je..-(Lightly beaten eggs with some salt fry like an omellete. Best if use a non stick wok, using a low heat.)
bila sebelah telur dah masak, x perlu terbalikkan untuk masak yg sebelah lagi, di tengah2 telur, letak sekeping slice cheese @ taburkan parutan cheddar cheese secukupnya, pastu curah je daging yg dah dimasak tadi di tengah2 telur &tutup dengan slice cheese yg kedua@ taburan cheddar n lipat jadi segi empat. -(when one side of egg has cooked, no need to turn on the other side. Add in slice cheese and add in meat filling in the centre of the egg and cover with the 2nd slice cheese and fold to a square.)
No comments:
Post a Comment