Ikan Parang & Peria Katak Masak Lemak Cili Api

This dish, was Mum's favourites and request..ikan parang (wolf herring) added to the peria katak (small bitter gourd)..only Mum and Dad eat this..for me still oklah ... for the rest they just scoop the gravy..hehehe.. firstly this fish got a lot of bones and second the bitter gourd was just too bitter for me compared to the big ones....layan ajelah ya..