![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEif-Ric2wkg2HMLElaQf-NN_YNu8ppAv9BWseA8hvBBBwdv3UEGCa32KjH30IUtI8y7-VzpkXqBc7TuC8bYbLy9eTSxQK3RY_jN8Jy_CrbbPlLWQ12iYqisQy89PBeq-5PbIYe8XdmTW8c/s320/bayam+goreng+sambal+tumbuk+ikan+bilis.jpg)
When I bought 2 bunch of spinach, it looked so much to be fit in the fridge, sekali when you cooked it you only get 1 small bowl of it...the veggies 'shrunk' ...another dish to add into my collection of dish in the vegetables section...
Those blended ingredients that I used, was fried anchovies, onions, garlics and of course chili padi...all pounded and used as the sauteed ingredients...
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